Complete Potato Washing Peeling Shredding and Blanching Equipment Industrial Potato Processing Line

• Customization: Available
• After-sales Service: 1 Year
• Warranty: 1 Year
• Model NO.: LK-TD1000
• Type: Washer
• Voltage: 220V/380V
• Power: 1.5KW
• Customized: Customized
• Transport Package: Wooden Case
• Specification: 5800X850X1600mm
• Trademark: LONKIA
• Origin: China
• Production Capacity: 300-1500kg/H
• Package Size: 580.00cm * 100.00cm * 160.00cm
• Package Gross Weight: 1000.000kg

Product Description

Complete Potato Washing Peeling Shredding and Blanching Equipment Industrial Potato Processing Line

Product Description

Advantages of 1T/H carrot and potato shred cleaning and blanching line

1.The 1.1T/H carrot and potato shred cleaning and blanching line achieves seamless connection from raw material pretreatment to finished products through the automation linkage of 8 major equipment, including soaking and lifting machine, brush peeling machine, and bubble cleaning machine,

2. It can efficiently process 1 ton of raw materials per hour, significantly reducing labor costs by 50%;

3. Adopting food grade 304 stainless steel material and antibacterial design, combined with ozone sterilization, precise temperature control blanching and other processes, while effectively maintaining the color and taste of carrot and potato shreds through high-pressure bubble cleaning and three-dimensional air curtain air drying.

4. The production line supports flexible adjustment of cutting thickness, blanching temperature and other parameters to meet the processing needs of multiple categories of vegetables

Potato Washing and Blanching Line is a fully automated processing line designed for the washing, peeling, sorting, shredding, blanching, and air drying of potatoes. It ensures high efficiency, consistent quality, and optimal preparation for further processing, such as frying, freezing, or packaging.

Product Photography

Product Parameters

Machine Name	Capacity	Power	Dimensions (L×W×H mm)	Material
Soaking Elevator	200-2000 kg/h	0.75-2.2 KW	Customizable	SUS 304 Stainless Steel
Brush Roller Peeling Machine	300-3000 kg/h	1.1-4.0 KW	Customizable	SUS 304 Stainless Steel
Station Picking Table	Customizable	0.75-1.5 KW	Customizable	SUS 304 Stainless Steel
Vegetable Cutter	300-2000 kg/h	0.75-3.0 KW	Customizable	SUS 304 Stainless Steel
Air Bubble Washing Machine	300-5000 kg/h	1.1-5.5 KW	Customizable	SUS 304 Stainless Steel
Blanching Machine	300-5000 kg/h	15-60 KW	Customizable	SUS 304 Stainless Steel

Product Details

1.Soaking elevator: the first step of raw material pretreatment

2.High level brush cleaning and peeling machine: efficient peeling+deep cleaning

3.Manual picking table: a key link in quality control

-Function: Through water flow impact and bubble rolling, quickly remove sediment and impurities on the surface of carrots and potatoes, and improve subsequent cleaning efficiency; The automatic lifting device transports the raw materials to the next process, reducing manual handling.   
-Material: Food grade 304 stainless steel material, adjustable soaking time, water-saving design.   

-Function: Using a high-density nylon brush combined with a spray system, 360 ° rotating friction is used to remove dirt from potato skins and depressions, and the cleaning rate of carrot skins is over 98%; High level design adapts to the feeding height of subsequent equipment and optimizes workshop layout.   
-User pain point solution: Replace traditional manual peeling, reduce labor input by 30%, and improve peeling uniformity to 95%.   

-Design highlight: The tilted control panel is equipped with LED lighting, making it easy for workers to quickly sort rotten fruits, deformed fruits, and residual impurities; Set up a waste collection trough under the countertop to maintain a clean production environment.   
-Compliance: The countertop is made of antibacterial material, which is easy to clean and has no dead corners. 

4.Potato slicer: Standardized cutting enhances taste

5.Bubble cleaner: secondary cleaning+color protection treatment

6.Blanching machine: lock freshness and color protection+inactivate enzyme activity

-Technical parameters: Supports 0.5-5mm cutting thickness adjustment, blade made of tungsten steel material, cutting uniformity error ≤ 0.3mm; automatic feeding system avoids material jamming,
-Application scenario: Suitable for root vegetables such as carrots, potatoes, and white radishes, meeting diverse needs such as cold dishes, pre made dishes, and canned food processing.  

-Innovative design: The bottom bubbling device generates a large number of fine bubbles, simulating manual kneading action, gently cleaning the filaments to avoid breakage; Optional ozone sterilization function, with a microbial removal rate of 99%.   
-Optional design: water circulation filtration system, energy-saving motor, removable and washable filter screen design. 

-Process advantages: Steam heating temperature control (adjustable from 80-100 ℃), precise blanching time controlled within 30-180 seconds, effectively maintaining the color and nutrition of carrot and potato shreds; The conveyor speed of the mesh belt can be infinitely adjusted to adapt to the characteristics of different raw materials.   
-Food safety: using food grade PU mesh belt, no residue and easy to clean,

7.Vibration screen: dual effect of draining and removing impurities

8. Air drying machine: fast dehydration to extend shelf life

-Function: Remove excess moisture on the surface of the silk body after blanching through high-frequency vibration. The mesh size can be customized to simultaneously separate debris and unqualified silk strips, improving the qualification rate of finished products.   
-Structural features: The damping device reduces noise to below 75dB.

-Efficient air drying: Multiple sets of high-pressure fans form a three-dimensional air curtain with a wind speed of 15m/s. Within 3-5 minutes, the moisture content of the material is reduced to below 10%;
-Energy saving design: Adopting a variable frequency motor, energy consumption is reduced by 20% compared to traditional air drying equipment, and a filter is installed at the air outlet to prevent foreign objects from entering.  

Application

Company Profile

FAQ

Q1: Are you factories? What do you mainly do?

A1: Yes, LONKIA is mainly engaged in central kitchen vegetable cleaning and drying production lines, plastic basket and tray cleaning machines, potato chip production lines, fruit and vegetable processing production lines, pasteurization production lines, thawing production lines, high-temperature fryers, low-temperature vacuum fryers, fried line, large industrial steaming and baking machine, steam peeling machine, etc.

Q2: What are the advantages of your product compared to its competitors?

A2: 1. Strict quality control, exquisite craftsmanship. 
 2. Nanny style after service : Fast response to any inquiry or question. 
 3. Manufacturers, can meet different customization needs.

Q3: Where is your factory? Which port is close to?

A3: Our factory is in Zhucheng, Shandong, China, and is very close to Qingdao Port. 

Q4: Do you have a product brochure or manual? 
A4: Yes, we have detailed product brochures and manuals that provides comprehensive information about our products. In addition, we provide a full set of English instruction videos and common problem solving videos, to help users better understand it. 

Q5: How can you assure the quality of your products? 
A5: We have a rigorous quality control process and all our products are certified to international standards, in addition, the machine will be tested three times before leaving the factory to ensure that the machine is in the best condition when it arrives at your address. 

Q6: What is your company after-sales service? 
A6: We offer a comprehensive after-sales service including installation guidance, technical support, and a warranty period of up to 1 year. In addition, we have a dedicated technical support team available to assist you with any issues or queries.